Announcement

Collapse
No announcement yet.

Pomegranate as Fruit Of a Vintner's Labor

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Pomegranate as Fruit Of a Vintner's Labor

    The New York Times
    November 17, 2004 Wednesday
    Late Edition - Final

    Pomegranate as Fruit Of a Vintner's Labor

    By Florence Fabricant


    Pomegranate wine from Armenia has plenty of peppery tartness and a
    sweet fruitiness that enriches the naturally winy taste of
    pomegranate. It would pair well with a Thanksgiving turkey, venison
    or chocolate desserts, or make an alluring punch base. Some
    bartenders mix it with sparkling wine, gin or tequila. Labeled simply
    Pomegranate, it's about $10 a bottle in the Wine Store at Whole
    Foods; Grand Wine & Liquor, 3005 31st Avenue, Astoria, Queens; and
    Heights Chateau, 123 Atlantic Avenue (Henry Street), Brooklyn
    Heights.
Working...
X