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TBILISI: Good enough to eat: Georgia hosts international food exhibi

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  • TBILISI: Good enough to eat: Georgia hosts international food exhibi

    Good enough to eat: Georgia hosts international food exhibition
    By Christina Tashkevich

    The Messenger, Georgia
    Nov 17 2006

    Twenty-nine companies working in the food industry from Georgia,
    Armenia, Poland and Azerbaijan gathered at the Sheraton Metekhi Palace
    hotel on Thursday to display everything from pickles to beer.

    The organisers of the 3rd food exhibition-the British exhibition
    company ITE Group PLC and its partner in Georgia ITECA Kavkasia-stress
    the importance of the event for Georgia, which has great potential
    in the agricultural sector.

    "The interest of foreign companies in gaining positions on the
    Georgian market is not accidental. This exhibition has already become
    a tradition, and seems to be the mediator in the establishment of
    business contacts and in drawing investments," the organisers said
    Thursday.

    The general director of Armenian company Echmiadzin Cannery, Zareh
    Sargsyan, says that his company plans to gain a foothold in the
    Georgian food market.

    "Armenian tomato paste was famous in the Soviet Union, and we want
    to refresh these memories," he told The Messenger.

    The company produces a broad range of canned products including
    tomatoes, pickles, and jams and has already exported several containers
    of its products for the Georgian market. It hopes to export more in
    the future.

    Polish company DGS, which produces various types of seals for
    the food and pharmaceutical industries, is also interested in the
    Georgian market. "We thought it's an excellent chance for us to
    present our products to the right market here in Georgia. You are
    a very well-known producer of wine, so we are here ready to work,"
    the company's technical sales support manager Anna Napiorkowska told
    the paper.

    Italian company Zanetti Spa can offer Georgian customers the many
    different types of cheese it produces. "We export to 50 countries,
    why not to Georgia?" the company representative said.

    Georgian companies at the exhibition included drinks manufacturers
    Natakhtari, Bagrationi 1882 and Kazbegi.

    The exhibition will last until November 18, on display are food
    products, alcohol and soft drinks, ingredients and food supplements,
    packaging equipment, restaurant and bar equipment.
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