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Achatz Wins Beard Honor As Most Outstanding Chef

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  • Achatz Wins Beard Honor As Most Outstanding Chef

    ACHATZ WINS BEARD HONOR AS MOST OUTSTANDING CHEF
    By Lisa Donovan

    Chicago Sun-Times
    http://www.suntimes.com/lifestyles/food/ 995445,CST-NWS-beard09.article
    June 9 2008
    IL

    Chicago's own Grant Achatz, of the cutting-edge restaurant Alinea
    in Lincoln Park, won the national James Beard Foundation award for
    outstanding chef.

    Taking home one of the food industry's top prizes comes within the last
    12 months when the 30-plus year-old chef announced he had late-stage
    oral cancer. Now in remission, he has gained back all the weight he
    lost, he said recently.

    Carrie Nahabedian, chef and co-owner of River North eatery Naha,
    was also among the winners at Sunday's night's award ceremony in New
    York City.

    Nahabedian, nominated three times now, won in the category "Best
    Chef Great Lakes," which included finalists from Illinois, Indiana,
    Michigan and Ohio, according to the Web sites for the James Beard
    Awards as well as Naha, 500 N. Clark St. Nahabedian beat fellow Chicago
    nominees Graham Elliot Bowls of Avenues In The Peninsula Chicago,
    108 E. Superior, and Bruce Sherman of North Pond, 2610 N. Cannon Drive.

    The restaurant's Web site describes Nahabedian's cooking style as
    one that draws from her "Armenian roots" and her time as a chef
    in California.
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