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ARTAK SHABOYAN: ARMENIAN CHEESE PRODUCERS USE DRIED MILK AND FORBIDDEN SODA
PanARMENIAN.Net
December 3, 2010 - 17:07 AMT 13:07 GMT
Chairman of the RA State Commission for the Protection of Economic
Competition (SCPEC) Artak Shaboyan said that some Armenian cheese
producers use dried milk for its production, while there is sign
about it on none of cheese labels.
Besides, an expertise showed that soda is also used for cheese
production, which is forbidden, according to relevant decision and
established standards of the Armenian government, Shaboyan told
journalists.
"The SCPEC will submit the results of the expertise to the RA Ministry
of Agriculture for further studies and decisions," Shaboyan said,
but refrained from naming the company, which uses the forbidden
product for cheese production.
From: A. Papazian
PanARMENIAN.Net
December 3, 2010 - 17:07 AMT 13:07 GMT
Chairman of the RA State Commission for the Protection of Economic
Competition (SCPEC) Artak Shaboyan said that some Armenian cheese
producers use dried milk for its production, while there is sign
about it on none of cheese labels.
Besides, an expertise showed that soda is also used for cheese
production, which is forbidden, according to relevant decision and
established standards of the Armenian government, Shaboyan told
journalists.
"The SCPEC will submit the results of the expertise to the RA Ministry
of Agriculture for further studies and decisions," Shaboyan said,
but refrained from naming the company, which uses the forbidden
product for cheese production.
From: A. Papazian