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BEST ITALIAN SOMMELIER ASSESSED ARMENIAN WINE FOR 7
ARMINFO
Monday, October 8, 17:00
The best Italian sommelier of 2011, a member of FISAR, Lica Canapikin,
told journalists in Yerevan today that he gives 7 to the Armenian
wine on a scale of one to ten.
He said that a good grape is needed for a good wine. There are good
sorts of grape in Armenia, but Armenian winemakers does not have
enough experience and good technologies for wine production.He said
that there is a great potential for winemaking development in Armenia,
taking into account the fact of the ancient history of wine making in
this country. However, wine production technology and the culture of
wine drinking should be developed in Armenia, he said and added that,
for instance, there is a so-called wine tourism in Italy and France,
when visitors are offered to visit grape gardens, wine production
factories and to taste various sorts of wine.
ARMINFO
Monday, October 8, 17:00
The best Italian sommelier of 2011, a member of FISAR, Lica Canapikin,
told journalists in Yerevan today that he gives 7 to the Armenian
wine on a scale of one to ten.
He said that a good grape is needed for a good wine. There are good
sorts of grape in Armenia, but Armenian winemakers does not have
enough experience and good technologies for wine production.He said
that there is a great potential for winemaking development in Armenia,
taking into account the fact of the ancient history of wine making in
this country. However, wine production technology and the culture of
wine drinking should be developed in Armenia, he said and added that,
for instance, there is a so-called wine tourism in Italy and France,
when visitors are offered to visit grape gardens, wine production
factories and to taste various sorts of wine.