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Ministry Lifts Ban on Turkish/Azerbaijani Food Imports: Winners and

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  • Ministry Lifts Ban on Turkish/Azerbaijani Food Imports: Winners and

    Ministry Lifts Ban on Turkish/Azerbaijani Food Imports: Winners and Losers

    http://hetq.am/eng/news/29680/ministry-lifts-ban-on-turkish/azerbaijani-food-imports-winners-and-losers.html
    Vahe Sarukhanyan


    13:46, September 28, 2013

    On June 7 of this year, Armenia's Minister of Agriculture Sergo
    Karapetyan lifted a ban on the importation of food products from
    Turkey and Azerbaijan that had been decreed in 2009 by his
    predecessor, Gersim Alaverdyan.

    That ban, on meat, fruits and vegetables, was ostensibly for health
    and safety reasons.

    Surprisingly, the Ministry never publicized the lifting on the ban as
    prescribed by law.

    When Hetq wrote to the Ministry regarding this omission, they
    responded by citing Article 61 of the Law of Individual Legal Acts in
    an attempt to justify their concealing the lifting of the ban.

    As the Ministry interpreted the law, they are only obliged to inform
    those agencies and officials, or citizens, affected by the law and
    that it is up to those agencies/officials to publicize the new
    decision to a wider audience; i.e. the public.

    The Ministry even failed to publish news of the lifting of the ban in
    its own website. In fact, it was only on September 20, after the press
    got hold of the story, that the Ministry saw fit to publish an
    explanation as to why the 2009 temporary ban had been lifted.

    In its explanation of September 20, the Ministry argued that the 2009
    ban proved ineffective and that even more Turkish and Azerbaijani
    products were illegally entering the country. The Ministry also noted
    that Armenia and Turkey are members of the World Trade Organization
    and that no member state can unilaterally place trade restrictions on
    another.

    In essence, the Ministry said that the 2009 ban not only didn't have
    any teeth, because it was merely a ministerial decree, but that it was
    illegal as well since it restricted the rights and freedoms enshrined
    in Armenia's Constitution.

    The Ministry also argues that only a government sponsored law could
    have effectively placed a restriction on certain imports. So why
    didn't the Ministry, in collaboration with the government, draft such
    a bill and introduce it to the National Assembly for passage?

    The question naturally arises, so why did it take the Ministry four
    years to recognize the errors of its way.

    The Ministry now claims that absent the ban its Food and Safety
    Inspectorate (FSI) has the resources to effectively test imported food
    and food products according to the highest safe and health standards.

    But the Ministry itself has confessed that even under the ban the FSI
    failed to halt the importation of banned food products from Turkey
    and Azerbaijan. The Ministry fails to state what has changed within
    the FSI to make it an effective watchdog agency today.

    This is an issue of national security.

    We have Turkey and Azerbaijan, two countries with which Armenia has,
    to put it mildly, less than amicable relations, whose produce can
    theoretically be imported into Armenia.

    Other than the FSI, an agency already proven to be ineffective food
    safety watchdog, who can assure the Armenian public than imports from
    these two countries are indeed fit for consumption?

    Put more correctly, what if, by accident or design, such produce poses
    a dire safety risk to Armenian consumers?

    The Armenian government appears unconcerned with such matters.

    On the contrary, by lifting the ban, Agriculture Minister Karapetyan
    has lifted any remaining veil of pretense as to whose interests come
    first - the consumer or the commercial oligarchs.

    That flashing yellow light, which many didn't heed to begin with, is now green.

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