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Armenia Increases Brandy Production 21.5% In 2011

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  • Armenia Increases Brandy Production 21.5% In 2011

    ARMENIA INCREASES BRANDY PRODUCTION 21.5% IN 2011

    Interfax
    Feb 8 2012
    Russia

    Armenia increases its brandy output 21.5% in 2011 to 15.3 million
    liters, the National Statistics Service reported.

    Wine production grew 6.3% to 6.18 million liters. Liquor output
    dropped 23.1% to 9.16 million liters and beer production was down 4%
    to 14.7 million liters.

    The main sales markets for Armenian brandy are Russian and other
    CIS countries.

    Brandy is usually Armenia's most export-oriented product. The
    government predicts brandy output in monetary terms should reach $160
    million to $195 million in 2015 and $270 million to $320 million
    in 2020, compared to $107.3 million in 2010. Exports are also set
    to increase significantly, but Armenia plans to diversify its sales
    markets. The share of exports to Russia will go down to 70% in 2015
    and 65% in 2020 (80% in 2010) and exports to China will increase
    to 5%-7% in 2015 and 8%-10% in 2020. Armenia also plans to sell to
    Southeast Asia and ethnic markets in the United States, Germany and
    Eastern Europe.




    From: A. Papazian
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